Here is the recipe round-up for this year's Thanksgiving. We also had Simply Lemonade (blueberry flavor).
Brussels Spouts - halved, seasoned with olive oil, smoked sea salt and pepper, and roasted at 400* for 45 minutes.
Turkey - Honeybaked Ham
Stuffing - Stove Top
Cranberry Sauce - Ocean Spray
(This is not very impressive so far!)
Mashed Potatoes - I did make these. I used whole milk, butter, and lots of salt.
Sweet Potato Casserole - Susan's recipe per John's request. Everyone liked it.
Rolls - Jamie's recipe
Simple Apple Tart
Pumpkin Roll
Gravy - 1 T. butter, 1 T. flour, 1 c. chicken broth. Nothing fancy.
And a turkey cheese ball for appetizer.
Brussels Spouts - halved, seasoned with olive oil, smoked sea salt and pepper, and roasted at 400* for 45 minutes.
Turkey - Honeybaked Ham
Stuffing - Stove Top
Cranberry Sauce - Ocean Spray
(This is not very impressive so far!)
Mashed Potatoes - I did make these. I used whole milk, butter, and lots of salt.
Sweet Potato Casserole - Susan's recipe per John's request. Everyone liked it.
Rolls - Jamie's recipe
Simple Apple Tart
Pumpkin Roll
Gravy - 1 T. butter, 1 T. flour, 1 c. chicken broth. Nothing fancy.
And a turkey cheese ball for appetizer.
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