1/2 c. butter
3/4 c. brown sugar
1/2 c. sugar
1 t. baking soda
1 t. baking powder
2 t. vanilla
2 eggs
1 pkg Andes Creme de Menthe Baking Chips
2 2/3 c. flour
Blend butter, sugars, baking soda, baking powder, vanilla and eggs. Stir in baking chips and then flour. Chill dough 1 hour. Bake at 350 for 8-10 minutes.
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