Thursday, December 18, 2014

Sour Cream Enchilada Sauce

I made an enchilada sauce that was really good. I didn't actually make enchiladas with it, just layered cooked chicken, cheese, and torn up corn tortillas.

3 T. butter
3 T. flour
2 c. green enchilada sauce (mild)
1 cup sour cream

Mix the butter and flour together in a sauce pan. Slowly add the enchilada sauce and bring to a boil. Stir in the sour cream and heat, but don't boil.

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