Saturday, November 7, 2009

Early Thanksgiving

Leonard is visiting and cooked us an Early Thanksgiving meal. The theme for the meal was Bacon: What could go wrong?

Brussel Sprouts
trim and cut in half
put in baking dish
add butter and salt
bake at 350 for 40 minutes
Green Beans
trim and cut in half
boil until a little bit crunchy
add a little butter, slivered almonds, garlic and salt
fry in butter

Mashed Potatoes
chop and boil potatoes
mash with butter, garlic, and buttermilk
add salt and pepper
Mashed Sweet Potatoes
Leonard's recipe
1 T. brown sugar
2 T. cream
3 T. butter
4 sweet potatoes (about 2 pounds) peeled and sliced

Dump everything in a pot. Cover and cook for about 30 minutes, stirring frequently. Mash and serve with pepper.

Cranberry Sauce
1 bag cranberries
1 c. water
1 c. sugar
Boil until cranberries pop

Turkey Breast wrapped in Bacon (bacon, bacon)
This was the tastiest, moistest turkey I've ever had in my life. Highly recommended.

rub turkey breast with vegetable oil and salt and pepper
bake at 400 for 15 minutes (for crispiness)
roast at 325 to turkey temp
45 minutes before turkey will be done, wrap with bacon, using colorful toothpicks to hold (this gives the turkey a beautiful measles look)

Stuffing
Alton Brown Recipe
Leonard substituted walnuts and apples for cranberries and pecans

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