1 cup cooked jasmine rice
1 T oil
1 cup diced cucumber
1/2 cup edamame
1/2 avocado, diced
1/4 cup sliced green onion
1.5 T rice wine vinegar
1.5 T soy sauce
I/2 T sesame oil
1/2 t sesame seeds
Mix rice with oil and cook at 450 (or broil) until starting to brown (15 minutes) Mix everything else together and toss with rice.
